A cross between a best-selling strain known for its massive yields and a very potent legendary North Alaskan Indica that smells and tastes like chocolate, the resulting hybrid retains the desired properties of its progenitors. A medium-sized plant that produces copious amounts of resin, Punky Lion’s not too bushy, has short internodes and a very thick central tail surrounded by a glacier of crystals. Buds sometimes even sprout from the central part of its leaves. A dark plant, she exudes a very sweet fragrance and tastes a bit citrusy. A perfect blend of great yields and excellent quality!
Strain FAQ
Do terpene profiles affect mould resistance?
Mold-resistant strains have specific terpene profiles that help them resist mould. Terpenes with antifungal activity in particular can help prevent mould growth.
What contributes to the chocolate flavour?
While the terpene limonene is usually associated with citrus overtones, it can enhance chocolate sweetness. It gives chocolate a bit of brightness and a zesty freshness that enhances the flavour.
Do high-yielding strains resist pests and diseases?
On the one hand it is known that their increased biomass makes them vulnerable to pests and illnesses. However, on the other hand, breeding has enhanced their genetic resistance. New strains are being created all the time that promise high yields as well as good disease and pest resistance.
How do short-flowering strains handle temperature changes?
Some short-flowering cultivars may withstand unexpected temperature changes, making them reportedly excellent for outdoor legal gardening. This resilience enables consistent growth and decreases environmental stress-related crop failure.
What are the advantages of Indica strains?
Indica strains flower faster than Sativas, making them ideal for legal growers in a hurry! Indicas, ready in 8–10 weeks, allow for numerous harvests per year, keeping the cycle flowing with less effort.