With a 1:1.5 CBD ratio our Crop Doctor is sure to lend a healing hand to those seeking relief without the intense high. That said, this strains narcotic side can still be felt and recreational users will definitely enjoy the percs of the increased THC. A great choice for those who suffer from anxiety, pain or depression; most CBD strains of today are typically bred with a 1:1 THC/CBD ratio with THC & CBD levels at around 5% but Crop Doctor has been tested at 7% THC and a whopping 10.5% CBD! We think this 1:1.5 ratio makes for more effective meds and even happier patients! An easy plant to cultivate, she grows wide and fat resulting in a bountiful bush of heavy Indica that tastes of sweet citrus, with subtle pine and hash undertones… THIS IS THE CAREGIVERS CROP!
Strain FAQ
Why are Pest-resistant strains better for the environment?
Pest-resistant cannabis strains generally promote organic and sustainable growing. These cultivars reduce synthetic pesticide use, improving ecosystems and lowering cannabis' environmental impact.
How has Afghan Kush become pest- and disease-resistant?
Afghan Kush, native to the rugged, mountainous Afghanistan-Pakistan border, is naturally resistant to numerous pests and diseases. This resistance decreases pesticide use, making it appealing to organic legal growers and those in difficult climates.
What gives Hashy seeds their hashish-like flavour?
Cannabis resin gives it its hash-like taste. Strains with high resin glands, or trichomes, are said to offer a stronger, more intense flavour profile that reflects conventional hashish's concentrated resin.
What makes early finishing strains' terpene profiles unique?
Breeding strains for shorter seasons has produced distinct terpene profiles that enhance smells, flavours, and other benefits. This genetic tampering has added earthy and fruity undertones to the strains in this category.
Can the climate affect cannabis' flavour and aroma when grown outdoors?
Terrain, or the environment in which cannabis is grown, is definitely said to affect outdoor strains' terpene profiles. The soil, climate, and nearby plants can all reportedly affect cannabis' flavour and smell, giving each strain its own unique identity.
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