King’s Tart

Overview

The King’s Tart is a delectable cross of LA Kush Cake from Jungle Boys’ seed drop and Bubba Slush, a mix of Bubba Kush and Gelato, creating a pastry-like, creamy, and gassy flavor profile similar to Sunset Sherbert. It features a vigorous growth pattern, developing into a medium-sized plant with compact, rock-hard buds. The strain delivers strong, body-relaxing effects and a unique flavor profile with dominant terpenes including Myrcene, β-Caryophyllene, and Linalool.

Cultivation Details

This strain grows vigorously, with potential stretching if vegged for over 2-3 weeks. It forms a consistent canopy with a strong main cola and secondary branches. Under optimal conditions, some phenotypes may be ready to harvest between weeks 7 and 8.

Effects and Flavor

Users will experience strong body-relaxing effects that intensify gradually, peaking towards the end of consumption. The initial flavor is a mix of sweetness and creaminess with a hint of sourness, followed by metallic and earthy notes on the exhale that linger.

Strain Summary

• SATIVA: 20% – INDICA: 80%
• THC: 25,68% CBD: 0,40% CBN: 0,20%
• Genetics: LA Kush Cake x Bubba Slush
• Effects: The effects are strong and body relaxing, it will slowly rise as you smoke until it reaches its peak by the end of your joint. The first flavor that will come in mouth on the inhale is the extreme sweetness and creaminess combination, with a touch of sourness too, and on the exhale the metallic and earthy notes will be more dominant and stay in mouth for a longtime, a beautiful and mouth watering strain.
• Indoor
  • Flowering Cycle: 7-8 Weeks
  • Yield: High
  • Average height: 120-180cm
• Outdoor
  • Harvest: 3rd Week Sept.
  • Yield: 1000-3500/plant
  • Average Height: 200-350cm