Critical Mass Auto is a notorious auto-flower strain that's a hybrid of the original photoperiod Critical Mass and Ruderalis strain. An Indica dominant strain (roughly 60 to 70% Indica), the THC concentration tends to average at 14%, making her a medium-strength strain. As an auto-flowering cannabis seed, Critical Mass Auto is at home both indoors and outdoors, and has an average flowering time of 9 to 11 weeks.This strain features heavy yields, a short flowering period, and is reasonably easy to maintain.
Features unique to the Critical Mass Auto are, of course, its delicious fragrance and flavor, and its high. The sweet resin-rich buds emit a subtle perfume of woody and earth with a strong spice and cinnamon background. The online forums describe this strain as having a deep meditative calm. The high comes in waves and can last for hours on end, leaving the user in a pleasant state. This strain is commonly recommended for any cannabis seed collector seeking a low maintenance plant with large yields.
Strain FAQ
What makes cinnamon-flavored cannabis strains unusual?
Cinnamon-flavored strains are rare, making them appealing to those seeking flavours other than citrus or pine. They stand out in the cannabis world with their spicy, toasty aromas.
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Is Big Bud well known in the cannabis world?
Big Bud has both quantity and quality. This strain has won honours for its strength and aroma, confirming its worth beyond its size. Legal growers love it for its high yields and fans for its unique qualities.
What makes legal outdoor growing more sustainable than indoor?
Legally growing cannabis outdoors uses the most renewable energy, eliminating the need for artificial lights and climate control. This focus on natural resources reduces environmental impact and appeals to consumers who value sustainable and eco-friendly farming.
How did South American genetics influence cannabis breeding?
The genetics of South American cannabis strains have shaped current hybrids. Using South American genetics, breeders attempt to improve vigour, flavour, and psychoactivity.
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