An explosive mixture of flavours from our genetic dispensary. Critical Mass, which looks like a Sativa, but with marked Indica characteristics and Lavender, an Indica look-alike with Sativa tendencies. This strain is very easy to grow and highly suited to any growing medium or system. It’s also very good for taking clones. Its rapid and vigorous development and tolerance to pruning make it perfect for SCROG.
However, its consistent flowering also makes it a very good option for SOG in 7-11 litre pots with 25 days’ growth and a transplant before the start of the flowering cycle. Care is needed with respect to height management as it may stretch out quite a lot during pre-flowering. It produces large blue-ribbed buds with a large quantity of trichomes with a very intense and penetrating aroma. On inhalation, it has a sweet taste of grape and lollipops with sweet notes of vanilla or very aromatic wood.
Marmalate causes cerebral stimulation followed by a very pleasant sensation of medium physical relaxation. It’s very suitable for medicinal usage because, as well as having potent analgesic properties, we can take it at any time of day without experiencing overly psychactive effects which can be annoying for certain individuals or circumstances.
- GENOTYPE 30% SATIVA - 70% INDICA
- THC 21%
- MATURATION(INTERIOR) 50 TO 55 DAYS
- MATURATION(EXTERIOR) LATE SEPTEMBER
- FLAVOR SWEET FRUIT
- WAY OF CROPPING IND/OUT
- PRODUCTION 350-500 GR/M2 INDOOR / 400-600 OUTDOOR
- ODOR HIGH
- EFFECT CEREBRAL
- RESISTANCE TO MOLD MEDIUM
- PEST RESISTANCE HIGH
- SEX FEMINIZED
- LINEAGE CRITICAL MASS X LAVENDER
- IRRIGATION TOLERANCE MEDIUM
- MEDICINAL VALUE HIGH
- 1º PREMIO OUTDOOR COPA ASOCIACIÓN MF 2013
- 2º INDOOR – COPA TXAPELKETA 2013
- 3º PREMIO THC VALENCIA EN EXTRACCIÓN DE BHO 2014
- 1ER PREMIO EXTERIOR COPA SAN CANUTO 2014 (FUERTEVENTURA)
- 3º PREMIO COPA PRO 2014 ( ASOCIACIÓN NATURA VERDE - CANNARIAS )
- 1 º PREMIO BHO KALAMU EGUNA 2015
- 1 º PREMIO INTERIOR KALAMU EGUNA 2015
- 3º PREMIO MIRANDA DEL EBRO -BHO (HEMPTOOLS)
- 1º PREMIO BHO - SECRET CUP - CANARIAS 2015
- 1º PREMIO INDICA - EXPOWEED 2015 - CHILE
- 3º BHO - CASTELLÓ CANNABIS CUP - 2016
- 2º BHO - ASSONABIS CUP 2016
- 2º BHO - FRESH CUP ZARAGOZA 2016 (ASOC. GREENSKULL)
Strain FAQ
Why do some cannabis strains taste sweet?
Sweet cannabis strains are flavoured by terpenes, cannabinoids, and other plant ingredients. The mango-like sweetness, citrusy undertones, and spicy sweetness come from terpenes including myrcene, limonene, and caryophyllene.
Why are short-flowering strains recommended for indoors?
Small and fast-growing, short-flowering strains are popular for indoor use, particularly if there is limited space available. With faster cycles and better space utilisation, these strains are said to boost indoor production.
Why do strains ready by the end of September mature quickly?
These strains mature quickly due to genetic adaptations from cooler, northern parent strains. This mix of genetics speeds up flowering and maturation, leaving them complete just in time for autumn.