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There are some cannabis strains that have been around for a long time and have won many awards and this most definitely includes the Blue cheese strain. It's an...
Highly productive strain with cheesy earthy flavors. Easy to grow, shifts to flowering in 5 weeks. 80% Indica, 20% Sativa, resistant to mold and cold.
Sativa-dominant strain with 18.5% THC. Long-lasting effects for pain, appetite, and insomnia. Indoor flowering in 8 weeks, outdoor ready in September.
Indica strain with high yields, easy to grow. Relaxing effects, earthy taste with cheesy undertones. Suitable for indoor and outdoor cultivation.
Cheese Strains SALE - Mozzarella - G13 Labs Seeds G13 Labs Seeds...
Reliable plant with pungent cheese flavor, bred from Exodus clone. Strong aroma, high THC, suitable for all growing mediums.
Potent, easy-to-grow plant with dense buds, blueberry and Old Cheese taste. Strong dank cheese flavor, 20% Sativa 80% Indica ratio.
85% Indica / 15% Sativa. Flowering: 8-9 weeks indoors, mid-October outdoors. Deep stoned, narcotic. Pungent spicy smell, Kush taste with old skool cheese hint.
Potent strain with origins in Cheese and Blueberry genetics. Winner of High Times Cannabis Cup, high yields and short flowering time.
Cheese Strains SALE - Blue Funk Auto AKA Blue Cheese Auto - Expert Seeds Expert Seeds...
60% Sativa, 40% Indica hybrid with 20-25% THC. Yields 500-600g/m2 in 9 weeks. Rich heritage and delightful aroma.
Potent strain with pungent aroma and balanced effects. Ideal for indoor and outdoor growers.
60% Sativa - 40% Indica. THC: 23.50%, CBD: 0.60%, CBN: 0.35%. Long-lasting stoned feeling, good for pain, appetite, and insomnia.
19th annual Cannabis Cup winner for "Best Indica" crossed with Afghani for higher yield and old skool taste.
Legendary UK strain with pungent aroma, strong stone effect, fast flowering, high yield, and cheesy flavor profile.
Indica/Sativa with sweet skunky taste. Yields in 8-9 weeks, 60-80cm indoors. THC 12%, CBD 1%. Outdoors, 1-1.5 meters tall, harvest April-November.
Exodus Cheese genetics with classic flavor and stoned effect. Indoor flowering in 7 weeks, outdoor in 7 weeks. Can be grown year-round above 10�C.
High yielding strain with strong physical high and medicinal properties. Adapts well to any environment. Indica dominant with 19.5% THC.
Well-balanced strain with moderate THC, pungent aroma, and balanced effects. Suitable for relaxation and mental clarity, adaptable for growers.
Cheese Strains Auto Critical x Auto Cheese Seed City Bulk Cannabis Seeds...
Potent Indica strain with unique flavor. Users report cerebral high, relaxation, pain relief, and nausea alleviation.
Potent Indica strain with unique flavor. Users report cerebral high, relaxation, pain relief, and nausea alleviation.
Cheese Strains SALE - Cheese - Seed City Seeds Seed City Seeds...
Indica strain with high yields, easy to grow. Relaxing effects, earthy taste with cheesy undertones. Suitable for indoor and outdoor cultivation.
Fast-growing strain with old skool skunk flavor and cheese taste. Harvest in 75-90 days. Cosmic high with fruity, skunky taste.
Strong, durable strain with good resistance to cold and damp. Healthy yields with powerful cheesy smell, named after Spanish cheese.
Strong, durable strain with good resistance to cold and damp. Easy to grow indoors and outdoors, producing healthy yields with a powerful cheesy smell.
80% Indica / 20% Sativa. Flowering: 8-10 weeks indoors, mid-October outdoors. Smells like cookies with O.G Kush spice. Sweet, fruity taste.
Sour Diesel x BB Cheese cross. 85% Indica, 15% Sativa. Flowering 10-11 weeks. Citrus, fuel, grapefruit aroma. Sour, floral flavor. Indoors 30g+, outdoors 70g+.
Potent strain with chunky, colorful buds. Energizing yet relaxing effects. Quick harvest, heavy yields. Ideal for commercial and outdoor growers.
OG Kush x Cheese hybrid crossed with Kush Cake. Indoor 60-65 days, THC 20%.
Indica strain with strong side branches, heavy colas, and cheese flavors softened by sweet blueberry aftertaste. Easy to grow with great yields.
Stable hybrid with fast flowering, high yields, rockhard buds. Earthy, pungent aroma, fruity, skunky taste. Longlasting happy-up high, bodybuzz.
75% Indica / 25% Sativa. Flowering: 9-11 weeks indoors, end of October outdoors. Smell: Kushy, chemical, cheese. Taste: Sour, fruity, dank.
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