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A very compact Sativa variety, this strain boasts the classic chocolate Thai smell and taste, augmented by the Skunk father's influence on fast maturation, high yields, and general vigour. It is a heavy crystal producer, extremely potent, offering a trippy cerebral high that promises to elevate your experience continuously.
Does climate effect cannabis chocolate flavour?
Terpenes that give chocolate its flavour are affected by climate. Cooler climates increase the production of terpenes that give strains their chocolaty scent and taste.
How have Sativa strains evolved to handle humidity?
Thin, extended leaves help sativa plants handle extreme humidity. Sativas are said to be great for producers in moist climates since their sleek leaves have been shown to repel mould and infections.
Does this strain's SE Asian genetics have an effect on how it grows?
South East Asian sativa strains have thin leaves to cope with humid and hot weather. This feature improves leaf ventilation, minimising moisture accumulation and mould danger.
Stock Availability: | Out of Stock |
Breeder: | Flying Dutchman Seeds |
Seed Type: | Regular |
Available as Single Seed: | Available as Single Seed |
Flowering Period Type: | 12/12 Photoperiod |
Indica/Sativa: | Sativa Dominant |
Environment: | Indoor, Outdoor |
Strength: | Normal |
Yield: | Average |
Strain Type: | Hybrid, Asia-Central, Asia-South East, Central America and Caribbean, South American |
Medical Strains: | Cerebral |
Indoor Flowering Time: | Medium (56 to 90 days) |
Smell/Taste: | Chocolate |