Homegrown CH.1 Auto Cannabis Seeds

How did the Cheese strain get its pungent name?

Cheese strains began in the UK in the late 1980s with a stinky Skunk #1 phenotype. This aromatic find was inbred and selectively bred for its cheesy scent and strong kick. It's a story of smelly firsts that created the first Cheese strain, known as UK Cheese.

Are strains with European genetics common?

No, modern breeding for high THC or CBD strains challenges European strains like ruderalis and Swiss landraces. Conservation is essential to preserve these strains' genetic variety as they are able to provide resilience, disease resistance, and climate adaptability.

Where do indica strains come from and how does this effect their development?

Indica strains come from the harsh Hindu Kush mountains on the Pakistan-Afghanistan border. These plants are strong and durable because of the unforgiving climate they evolved in, which allows them to thrive even under poor conditions. They seem naturally equipped to manage tough terrain and hard times.

How do strains ready for harvest by mid-October handle environmental stress?

These cannabis types are said to resist temperature and moisture changes well. Their toughness evolved to help them survive in their native, sometimes changing climates.

What attracts legal cultivators to mid-range THC strains?

It has been commonly reported that these strains are more adaptive to many temperatures and legal growing circumstances than high-THC strains. They are therefore popular with legal growers seeking hardy and adaptable plants due to their flexibility and potential medicinal and recreational effects.