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A favourite of all at Krippling Seedmongers, the flavour of Kali and the Chocolate Factory would be the envy of Willy Wonka himself. This strain was developed through complex perseverance and faith. The results are spectacularly pleasing. Best described as 50% Kali Mist, 25% G13 Skunk, 25% Chocolope Kush, but some plants may strike with a G13 Skunk or Chocolope Kush dominance ; all equally enjoyable, if not better.
How has the chocolate flavour of these strains been produced?
Chocolate strains like Chocolate Thai are often the outcome of intensive selective breeding and genetic preservation. Over time, breeders have cross-bred these strains to keep their chocolate qualities and boost yield and potency.
How do high-THC strains affect flavor and aroma compared to lower THC strains?
High-THC strains often have robust and complex terpene profiles that enhance their flavor and aroma. The presence of high THC levels does not diminish these qualities; in fact, many high-THC strains are bred specifically to amplify both potency and sensory characteristics, leading to rich, distinctive tastes and scents.
Does this strain's SE Asian influence effect its terpenes?
Unique and complex terpene profiles give these strains distinct scents and flavours. These strains' earthy notes from myrcene and piney notes from pinene make them a sought after strain type.
| Stock Availability: | In Stock |
| Breeder: | Kalis Fruitful Cannabis Seeds |
| Seed Type: | Feminized |
| Flowering Period Type: | 12/12 Photoperiod |
| Indica/Sativa: | Indica Dominant |
| Environment: | Indoor, Outdoor |
| Strength: | Super Strength |
| Yield: | High Yielding Cannabis Seeds |
| Indoor Height: | Medium (81cm - 140cm) |
| Strain Type: | Hybrid, Asia-Central, Asia-South East, North American and Canadian |
| Indoor Flowering Time: | Medium (56 to 90 days) |
| Outdoor Harvest Time: | Beginning of October, Middle of October |
| Smell/Taste: | Chocolate |
JeremyAdeLoomy
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