Tangerine, most certainly tangerine. Sure dude, to me it’s watermelon. Pina o Nada. Well, at least we’ve got a name for it now. Yet still, we can’t decide on the dominant flavour. We do not even know its gender. Pina o Nada is the only surprise box we offer. We don’t know what you will get and neither do you. Damn that’s exciting. Well, we know one thing, you will get an amazing genetic. But no one can tell you its gender.. The breeding comes from Northern California. Cold temperatures push development of crazy colours. A little bit of potassium, phosphorus and low humidity will reward you with dense, rock hard buds. Taste wise, Pina o Nada tastes like pineapple. However, there are many layers to its complex flavour. We discussed it at length for hours and no one could agree. Everyone says it’s fruity, but asked for what particular fruit, no one could decide. At one point, one of our Latino friends just said “Pina o Nada” and the rest is history. An underlying herbal scent completes the package. Just keep in mind - there are boys on this party.
- Regular Queen from Cali
- Pellezino kids (Zkittlez x Tangie Power) x (Zkittlez x Kosher Tangie) x Secret Hybrid
- Flowering - 63-70 days
- An elegant, zippy terpene mix with an mossy nuance
Strain FAQ
Can two batches of pineapple-flavored strain have different flavours?
No doubt, each batch has its unique character! The plant's environmental circumstances, harvest, and curing can all reportedly affect its flavour. Thus, even with the same strain, each batch may reveal unique pineapple sweetness
Can 12/12 photoperiod strains produce male flowers under stress?
Yes, the 12/12 timetable might be tricky because some strains may produce male flowers when stressed. A steady hand is said to be required to manage light and climatic conditions to keep the crop seed-free.
Does this strain's South American heritage mean anything specific?
Due to South America's diverse climates and ecosystems, cannabis strains that evolved there are genetically diverse. Due to this variety of environmental conditions, strains from this location can have quite different plant morphologies, potencies, and flavours.
Jeremy
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