After a long selection of phenotypes, we have chosen this regular variety for its large amount of resin and its spectacular terpene chain. With a flavor between nuances of Kush and delicious pineapple, this selection of HAWAIIAN SUNRISE X GUPTA KUSH will surprise you from the beginning.
The buds fill the branches and the concentration of trichomes is enormous, with stems very strong to support large tails full of resin. The node length is short but it can create beautiful continuous tails. Smells of fruit trees and tropical flowers in the sun with a pineapple background. Prepare a beach chair to enjoy the essence of Hawaiian herbs.
Hibiscus assimilates nutrients very well, but you will get the best results if you clean your roots for two weeks. Be sure to give extra time if necessary to pack the flower a little more to increase crop yields.
Its flowering will have finished after 9-10 weeks in indoor cultivation and its flowering outdoors will end in mid-October, with a harvest of 500 to 600 gr / m2.
- GENOTYPE: Hawaiian Sunrise x Gupta Kush
- FLAVOR: Pineapple and citrus with nuances Kush
- INTERIOR: 3 wk. CFL light growth 9-10 weeks Flowering
- EXTERIOR: At the end of October in the Northern Hemisphere and at the end of March in the Southern Hemisphere.
- PRODUCTION: 500-550 gr / m (indoor-outdoor)
- PREDOMINANCE: 80% Indica – 20% Sativa
Strain FAQ
How do breeders make pineapple-flavored cannabis?
Matchmaking with sweet, fruity parent strains is key. Breeders can focus on pineapple overtones over several generations by selecting and crossing breeds with fruity or tropical scents. Like a good recipe, patience and accuracy are said to be needed to make the right pineapple combination.
As days shorten, how do these strains manage light efficiency?
They maximise light during late summer and early autumn's shorter days. This is said to allow them to produce high yields even as daylight decreases.
Are strains with Hawaiian genetics like this one common?
Hawaii's cannabis symbol, Maui Wowie, became famous in the 1960s and 70s for its sweet tropical taste and energising effects. Its popularity has highlighted additional Hawaiian strains and added unique tastes, fragrances, and effects. They are still rising in popularity but reasonably rare.