Green Gelato is perhaps the most deliciously dank hybrid in the whole RQS collection. Thin Mint Cookies and Sunset Sherbet come together to create our richest, most luscious dessert cannabis strain yet. Treat yourself and the grow-op to the tastiest marijuana you can possibly flower in 8–9 weeks.
Fresh out of the dank genetic oven of the San Francisco Bay area comes the hottest Cookies hybrid ever. By crossing Thin Mint Cookies with Sunset Sherbet, a new era of dessert cannabis has dawned. #33 “Larry Bird” proved to be the magic pot number for Green Gelato—the standout specimen from the best of the best of Cali’s Weed dessert cannabis. Crosses went in all directions in pursuit of the perfect hybrid blend. Green Gelato is the most potent and most flavoursome result of the project.
Gelato (the dessert) is so much more delicious than plain old ice cream. And it’s for a very good reason. Gelato is a connoisseur-grade treat. In fact, in Italy, strict quality standards and specific ingredients must be used to legally call a frozen dessert gelato. We qualify our Green Gelato by adhering to equally professional artisanal practices. Exclusive genetics from the San Francisco Bay area is the only way to make genuine Gelato.
Green Gelato is a slightly indica-dominant hybrid that responds well to pruning and training. Plants grow medium-tall with a very high flower to leaf ratio. Topping, fimming, LST, mainlining, and the ScrOG method are all highly recommended for max yield. Flowers form in tight, small–medium sized clusters rather than long-running colas. Cooler nighttime temperatures late in bloom tend to promote the development of lavender and purple colours in nugs. Indoors, Green Gelato will be ready for harvest after just 8–9 weeks of standard 12-12.
The Thin Mint phenotype of Girl Scout Cookies is arguably the tastiest. By whisking the sweet, minty biscuit flavour together with the orange citrus twist provided by Sunset Sherbet, the delectably dank Green Gelato is created in a combo of fruity confection. Purple hues enhance the dense, orange-haired buds’ aesthetics. Plus, a loud yet alluring aroma of Kush, baked goods, and forest fruits will bring most stoners close to sensory overload. That’s before you’ve even experienced the effects of 25%+ THC Green Gelato nugs.
You will be shocked and awed without a doubt. In a good way. Green Gelato delights the senses before you have a chance to process the tremendous potency of the near-narcotic gas you’ve just inhaled. Yummy, yummy, huh I feel kind of funny, maybe I should siiiiit doooowwwnn. The mind is charged with a pulse of energy and creativity. And your mood is unbelievably positive too, but the body plays jellyfish.
Green Gelato is not only a sensation among growers, but she is a Soft Secrets award winner — voted “Best New European Strain for 2019”. You can trust Royal Queen Seeds to produce the industry's tastiest strains!
- Strain Type: Feminized
- THC: 27%
- CBD: Low
- Yield Indoor : 500 - 700 gr/m²
- Yield Outdoor: 800 gr/plant
- Height Indoor: 80 - 120 cm
- Height Outdoor: 150 - 200 cm
- Flowering time: 8 - 10 weeks
- Harvest Month: Early October
- Genetic Background: Sunset Sherbet x Thin Mint Girl Scout Cookies
- Type: Sativa 45% Indica 55%
- Effect: Clear, Physically Relaxing
- Climate: Long Summers
- Flavor: Citrus, Earthy, Mint, Pepper, Vanilla
Strain FAQ
How diverse are Gelato's phenotypes?
Each Gelato phenotype offers a unique variation on the strain's hallmark pleasure. Gelato #41, #25, and #45, like the famous #33 (Larry Bird), have distinct flavours, aromas and appearances.
Do all minty strains have similar effects?
Absolutely not! Despite their minty taste, these strains reportedly have widely different impacts. There's a minty strain for practically any occasion because to its variety of affects.
How do early finishers handle environmental changes?
Strains finishing by early October are recognised for their weather resistance. They are said to be able to stay healthy and productive as the weather changes from late summer to autumn because of their robustness.
Mick
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