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Embark on a captivating journey with Zim-Licious, a cannabis strain deeply rooted in the border of South Africa. The strain's compelling history unfolds in the verdant foothills, a stone's throw from the awe-inspiring Victoria Falls. Named "Mosi-oa-Tunya" by the 1800s Kololo tribe, the falls translate to "The smoke that thunders," possibly inspired by the powerful plants thriving in the region.
The tropical climate, tempered by altitude, creates an environment where Zim-Licious cannabis seeds thrive. Versatile and adaptable, they flourish amidst a rich species diversity, from buffalo, giraffes, zebras, elephants, and antelopes to hippos, crocodiles, and occasional lions and leopards in the river above the falls. Birds, insects, baboons, and vervet monkeys enrich the fauna, contributing to the strain's remarkable variety.
Inhabiting this area are the Shona people, renowned for their music and stone carvings. Zim-Licious holds a special place in their culture, with indigenous elders tracing its significance back over 2000 years to their settlement on the Southern African plateau.
Zim-Licious cannabis seeds' unique traits are woven into the legends passed down through generations. The plants yield thin, fluffy, light green buds with delicate white hairs, reaching a medium-tall height. The perfume is a distinctive blend of earthy, foggy, and musky notes, while the flavor, almost kush-like, promises a truly unique palate experience.
Zim-Licious induces a robust and uplifting high, evoking uncontrollable giggles and a profound sense of well-being. Its consumption releases a rush of endorphins, aligning with the customary practices of many African tribes. Buds are hung on threads in houses, with younger generations preferring pipes, while seniors often enjoy it as a tea.
Are landrace cannabis strains conserved?
Landrace strain preservation is becoming more important as the cannabis market grows and hybrid strains become more popular. For ecological, cultural, and genetic reasons, several organisations and producers are preserving these unique strains for future generations.
What gives some cannabis strains a musky smell?
Plant terpenes give it a musky smell. These strains smell earthy and rich thanks to terpenes like myrcene, humulene, caryophyllene, and linalool. Myrcene contributes to rich, earthy odours like forest floors and woods.
What distinguishes long-flowering time seed flavours?
Slow-flowering strains, often over 91 days, have more complex terpene profiles. This slow maturity reportedly creates a nuanced taste experience with earthy, piney, sweet, and fruity notes that aficionados value.
Stock Availability: | Out of Stock |
Breeder: | Seeds of Africa |
Seed Type: | Regular |
Available as Single Seed: | Available as Single Seed |
Flowering Period Type: | 12/12 Photoperiod |
Indica/Sativa: | Sativa |
Environment: | Indoor, Outdoor |
Strength: | Normal |
Yield: | Average |
Indoor Height: | Tall (140cm plus) |
Strain Type: | Land Race, IBL, Africa and Middle East |
Indoor Flowering Time: | Long (91 days plus) |
Smell/Taste: | Earthy, Musky |