Afghani Gold Feminised Cannabis Seeds
90% Indica. Genotype: Afghani #1 x Skunk no.1. Hashish aroma and fruity, earthy flavour. Highly tolerant to irrigation and fertilisation. Short stalked and one main, stretched bud. Medicinal value: nausea, insomnia and spasms. Narcotic high. Potential THC level high.
We used our Afghan as a mother and our Skunk no.1 for pollen production to create our Afghani Gold. By using the Skunk no.1 we were able to improve yield. She is a 90% Indica with a high level of THC. She is a short, Christmas tree-like plant. Afghani Gold is highly tolerant to irrigation and fertilisation. Seeds will usually rise above ground within 3 to 4 days. There is little to no variation between individual phenos, especially when it comes to yield. The main buds are stretched, thick and solid. Side buds are also solid, but small and few in numbers. Afghan has a good flower to leaf ratio. She has very few leaves, but lots of calyxes covered in trichomes. She is therefore easy to trim.
She smells like grade quality Afghani hashish. Afghan has a sweet, fruity and earthy flavour and has a narcotic, Indica buzz. Medicinal value: nausea, insomnia and spasms.
- Suited for: Interior Exterior zone B/C
- Flowering: I) 8-9 weeks E) October- November
- Plant height: I) 0.80-1.20m E) 2.00-2.50m
- Yield: I) 400-500 gr/m2 E) 350-450 gr/plant
- Difficulty: easy
Strain FAQ
Why are early November-finishing strains good for northern latitudes?
These genotypes thrive in the North's shorter daylight hours from summer to autumn, allowing them to do their work well despite the abrupt seasonal change.
Are IBL strains important for breeding new ones?
New hybrid strains need IBL strains as genetic foundations. Their genetic purity and stability make them suitable for crossbreeding because they can predictably pass on desired qualities to hybrids. Breeders can regulate and efficiently develop new strains this way.
How does genetics affect Earthy tasting strains' flavour?
A strain's terpene profile and flavour depend on genetics. Indica strains have a more earthy flavour, however this can vary based on the strain's genetic background and hybridization.