Sweet Cheese is a 70% sativa strain that combines the potency and unique flavor profiles of Cheese and Black Jack It produces long central buds surrounded by plenty of peripheral buds also long and with a good caliber. SCBDx has increased the yield of Sweet Cheese and thrown an undercurrent of pine into the mix due to the SCBDx terpene profile and of course boosted the strain because of the high amount of CBD now available in the strain.
Strain FAQ
Cheese strains smell like cheese. Which terpenes cause this?
Myrcene and caryophyllene contribute musky, earthy, spicy, peppery, and fresh, piney notes to the cheese aroma. Humulene gives earthy, hoppy notes. These terpenes give cheese its strong aroma.
Are strains with Central American and Caribbean heritage better at certain elevations?
Cannabis strains from higher elevations in Central America are affected differently by the large range of elevations. Cooler temperatures and higher UV light increase trichome production in these strains. Environmental stress can increase cannabinoid and terpene levels.
How do Sativa strains perform in outdoor cultivation compared to indoors?
Sativa strains typically thrive outdoors, where they can stretch to their full height and enjoy a longer growing season. Outdoors, they utilize the abundant space and natural sunlight, which can be more challenging to replicate indoors.
Chris santore
Please wait...
