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Cheese strain challenges?
Cheese strains flourish quickly and adapt well to lower climes, which is said to benefit legal cultivators in many environments. Their bushy, compact character is desired for indoor gardening, where resilience and growth patterns are required.
Do environmental conditions alter these strains' earthy taste?
Definitely. Soil and environmental factors are all said to affect a strain's flavour, especially earthiness. Terroir describes how soil type and climate affect the taste and aroma of agricultural products.
How does sun sensitivity affect late October finishing strains?
These photoperiodic strains are said to need precise light conditions to flower. At summer's conclusion, they naturally blossom when daylight decreases.
Stock Availability: | In Stock |
Seed Type: | Feminized |
Available as Single Seed: | Available as Single Seed |
Sale Item: | Cannabis Seeds Currently on Sale |
Flowering Period Type: | 12/12 Photoperiod |
Indica/Sativa: | Indica Dominant |
Environment: | Indoor, Outdoor |
Strength: | Normal |
Yield: | Average |
Strain Type: | Hybrid, Asia-Central, Central America and Caribbean, North American and Canadian, South American, Cheese Strains |
Medical Strains: | Euphoric, Happy |
Indoor Flowering Time: | Medium (56 to 90 days) |
Outdoor Harvest Time: | The End of October |
Smell/Taste: | Earthy, Piney, Spicy |