Another beautiful variety of Afghanica was found in a field in Baharak dist located in the Hindukush area. The name Baharak means "home of springs" Hash and honey is what the locals live of here. The taste of the resin is pistachio dominant with hints of cumin and other spices. Afghanicas don’t get better then this, musky earthy tones and strong body high is to be expected from these cultivars.
Strain FAQ
Why are IBL cannabis strains genetically consistent?
Many generations of inbreeding from a single mother plant or a closed gene pool give IBL strains genetic constancy. This careful breeding approach enables uniform phenotype expression across generations, ensuring predictable strain development, potency, and flavour.
Where do indica strains come from and how does this effect their development?
Indica strains come from the harsh Hindu Kush mountains on the Pakistan-Afghanistan border. These plants are strong and durable because of the unforgiving climate they evolved in, which allows them to thrive even under poor conditions. They seem naturally equipped to manage tough terrain and hard times.
Which terpenes give these strains their hashy taste?
Indica strains with hashy flavours have earthy, musky aromas and relaxant myrcene. Caryophyllene's spicy, peppery scent and endocannabinoid system interaction give the strain distinct overtones. Humulene's earthy, woody, anti-inflammatory effects enhance the hash-like fragrance. Pine adds freshness to earthy and pungent flavours.
Can the climate affect cannabis' flavour and aroma when grown outdoors?
Terrain, or the environment in which cannabis is grown, is definitely said to affect outdoor strains' terpene profiles. The soil, climate, and nearby plants can all reportedly affect cannabis' flavour and smell, giving each strain its own unique identity.
Why are average-yielding cannabis strains said to be more sustainable for legal growers?
Water, nutrients, and light intensity are all reportedly less needed by these kinds of strains. Their sustainability and cost-effectiveness therefore often makes them more attractive than their high-yielding cousins.