Cannabiogen combined two unique strains of marijuana and very representative of their respective families, to obtain a balanced and original hybrid. The contribution of the Indica genetics allowed to tame the Colombian strain, to shorten the flowering while maintaining its character at the same time. Their flowers may have a variable density, but will have in common a unique aspect during flowering thanks to its leaves that will take violet colors in addition to white resin cover. The organoleptic properties of Mangobiche X Peyote Purple will be pleasantly sweet, floral and fruity, faithful to the Colombian landrace but reinforced by the Peyote Purple variety. The effect will be powerful, mentally relaxing, clear and cheerful. The more sativa phenotypes can prolong their flowering, and produce a more active effect.
Strain FAQ
Does cannabis environment impact floral flavour?
Definitely. The particular environment can reportedly boost a strain's terpene profile, including flowery terpenes. Legal organic farming, specialised minerals, and regulated stress are all said to be able to increase terpene production.
Why do Sativa-dominant strains flower slower than Indicas?
Sativa-dominant strains flower slower than their indica cousins, usually in around 60–90 days. Their sluggish pace reflects their equatorial heritage, where longer growing seasons have moulded their growth patterns.
Why is it reported that increased CO2 levels are useful?
It has been well reported that higher CO2 levels improve photosynthesis, and therefore enhances plant growth and yields. Some indoor enthusiasts reportedly increase CO2 to more than double what plants breathe in nature, enabling rapid growth.
What distinguishes North American and Canadian heritage and heirloom strains?
Heritage and heirloom strains from these places preserve decades of cannabis culture with unique flavours, smells, and effects. A loyal fanbase admires these strains for preserving their ancestry.
How do regular cannabis seeds handle pests and diseases?
Some regular strains have a built-in pest and disease defence from generations of adaptation to their particular habitats. This innate resilience may mean less chemicals can be used and makes organic farming more practical.