Josh D Seeds was founded by Josh Del Russo in 1996. The journey of Josh D Seeds began in Orlando, Florida, where Josh Del Russo, an experienced cannabis cultivator, was introduced to a cutting of the now-iconic OG Kush by his friend Matt 'Bubba' Berger. This encounter marked the beginning of Josh's dedication to cultivating and perfecting this strain, which would later gain worldwide acclaim.
The brand's evolution is closely tied to the OG Kush strain. Recognizing the potential in this strain's layered aroma, dynamic taste, and substantial influence, Josh and his team dedicated themselves to its development. Their efforts bore fruit as they nurtured and spread the OG Kush, especially after relocating to Los Angeles, California. The strain quickly gained popularity, becoming a favorite among cannabis users and breeders.
Josh D's OG Kush is more than just a product of skilled cultivation; it represents a significant chapter in the history of cannabis strains. During the prohibition era, Josh had to maintain his anonymity, which led to the creation of an almost urban legend status surrounding the mastermind behind OG Kush. However, with the legalization of cannabis in California, Josh's contributions have been more widely recognized.
The strain Josh D OG is a unique OG Kush hybrid, resulting from a genetic combination of San Fernando Valley OG, Triangle Kush, and Hell’s Angels OG. This lineage has resulted in a 60% Indica-dominant strain that is known for its compact plants and solid buds covered with trichomes. While the exact THC percentage of Josh D OG is uncertain, it is believed to be well above 20%, with deep green nugs and a thick layer of trichomes. The strain is characterized by sweet citrus, berries, and wood flavors, and is ideal for relaxation, offering euphoria that transitions into a sleepy and heavy feeling, often used for conditions like depression, stress, migraines, and insomnia.
The growing information for Josh D OG indicates a flowering time of 61-69 days, with a yield of 1-2 Oz/Ft² indoors and 15-20 Oz/plant outdoors. The strain is recognized for its terpene profile, which includes humulene, linalool, pulegone, and caryophyllene, contributing to its unique aroma and potential medicinal benefits.
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