Marleys Cheese Cannabis Seeds

Are there any particular challenges with Cheese strains?

Cheese strains can reportedly be difficult, especially due to their odour. The powerful fragrance of these strains can be problematic for some.

Why are strains with European genetics like this rare?

European indigenous strains like ruderalis and Swiss landraces have received less attention and investigation than strains from Afghanistan or Jamaica. This overlook suggests undiscovered European strains with unique traits that could bring some exciting new traits to the table!

What gives Cheese strains their cheesy smell?

Its terpene profile gives the Cheese strain its distinctive smell. Myrcene, caryophyllene, and limonene create a pungent, earthy, and somewhat sweet aroma like old cheese. Terpenes are also said to help the strain calm and uplift users as well as produce the distinctive smell.

Has cannabis potency altered over time?

Cannabis, a decade ago, reportedly used to have less than 10% THC across the board. Modern breeding methods have quickly resulted in boosted potency with legal breeders striving to accommodate the desire for stronger and stronger cannabis strains. Where strains with 10% to 19% THC were once the strongest, we are now almost getting into 30% and beyond!

What to think of when buying tall cannabis strains?

One thing to consider is that some people reportedly find the height of the plant difficult to manage. To limit plant height and promote horizontal development, techniques such as topping and training are used. This management prevents plants from outgrowing their space and ensures even light dispersion.