Double Banana Sherbet Cannabis Seeds

How have North American and Canadian cannabis strains adapted?

North American and Canadian strains have evolved or been intentionally selected to thrive in a wide range of temperatures, from the humid Southeast to the cooler, drier North. Strong plants that can withstand a variety of environmental circumstances are helpful for breeders trying to generate resilient hybrid strains.

What gives some cannabis strains a sour flavour and smell?

A particular combination of terpenes gives some cannabis strains a sour taste and smell. Limonene's lemony undertones, Myrcene's earthy undertone with citrus, and Caryophyllene's spice create the sour profile loved by many.

How have breeders improved medium flowering time strains' pest and disease resistance?

In pest-prone areas, selective breeding has made some medium-flowering cultivars more resistant to pests and illnesses. Increased resistance is said to be able to reduce chemical treatment use, enabling healthier output and decreasing maintenance.

Do strains listed as suitable for outdoor growth have resistance to pests and diseases?

Being out in the wild, outdoor cannabis strains face a barrage of environmental stressors, from bugs to fluctuating weather. This tough love from Mother Nature prompts them to ramp up their production of terpenes and cannabinoids, which serve as their shield against these threats. It's a fascinating survival strategy that not only makes the plants hardier but is also said to improve the aroma and flavor of the buds!

What traits make a cannabis strain beginner-friendly?

Beginner strains are generally hardy and require little maintenance. They can handle temperature, humidity, and food changes due to their robust genetics. Being resistant to common pests and illnesses is said to simplify things greatly.