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Does cheese flavour intensity varies across strains?
Absolutely. The degree of cheese flavour and fragrance varies per strain and even plant. Cheese scent strength depends on environmental circumstances, timing, and curing.
Cheese strain challenges?
Cheese strains flourish quickly and adapt well to lower climes, which is said to benefit legal cultivators in many environments. Their bushy, compact character is desired for indoor gardening, where resilience and growth patterns are required.
How did South American genetics influence cannabis breeding?
The genetics of South American cannabis strains have shaped current hybrids. Using South American genetics, breeders attempt to improve vigour, flavour, and psychoactivity.
How is it seen as stealthier to use 12/12 photoperiod seeds?
Beginning with a 12/12 light schedule from seedling stage is said to be helpful in staying hidden. This method, called "12/12 from seed," reduces the vegetative phase, creating compact plants.
How have indica strains adapted to the cold environmental conditions?
The tight, compact buds of indica strains are more than just attractive—they protect against the cold. This compact bud structure keeps cold, damp air out, preventing mould and keeping plants healthy in cold weather.
Stock Availability: | Out of Stock |
Breeder: | Feminised Seeds Company |
Seed Type: | Feminized |
Available as Single Seed: | Available as Single Seed |
Flowering Period Type: | 12/12 Photoperiod |
Indica/Sativa: | Indica Dominant |
Environment: | Indoor |
Strength: | Normal |
Yield: | Average |
Strain Type: | Asia-Central, Central America and Caribbean, South American, Cheese Strains |
Smell/Taste: | Cheese, Dairy, Skunky |